HyFlex 11-840

Standards and labels

• EN 388:2016

  Protective gloves with the EN 388:2016 rating are tested for resistance against mechanical risks like abrasion, cuts, tears, punctures, and optional impact. This rating helps you quickly identify and choose gloves that offer the right level of protection for your hands during various tasks.

  Test results

  Tear Resistance Level 3

  Offers strong resistance against ripping, making the material durable against snags and tears.

  Cut Resistance, Coup Test Level 1

  Provides minimal protection against cuts from a rotating blade under constant, low force.

  Puncture Resistance Level 1

  Provides basic protection against punctures from blunt objects like splinters, not sharp points like needles.

  Cut Resistance, ISO 13997 Level A

  Protects against low cut risks with minimal force, suitable for general purpose handling.

  Abrasion Resistance Level 4

  Offers the highest level of protection against intense rubbing and wear from rough materials.

• EN ISO 21420:2020

  Protective gloves, mittens, and arm protectors with the EN ISO 21420:2020 rating are tested for general requirements like material safety, comfortable fit, and dexterity. This ensures the products are safe against your skin, provide a good fit, and allow for easy hand movement while you use them.

  Reach out to ask about the standard test results

• EN 407:2004

  Gloves with the EN 407:2004 rating are tested for protection against various thermal risks including flammability, contact heat, convective heat, radiant heat, and splashes of molten metal. This means you can choose gloves that offer certified protection against specific heat and fire hazards for your safety.

  Test results

  Metal Splash Resistance Level X

  This product has not been tested for resistance against splashes of molten metal under the EN 407 standard. It does not offer rated protection for tasks where this is a risk, such as welding.

  Burning Behaviour Level X

  This product has not been tested for its performance when exposed to an open flame. It is not rated for fire resistance and should not be used for protection against direct contact with flames.

  Heat Contact Level 1

  Provides protection when briefly touching hot objects. Certified for contact with surfaces up to 100°C for at least 15 seconds, offering short-term protection against burns from items like hot cookware or machinery parts.

  Heat Convection Level X

  This product was not tested for protection against convective heat, which is the transfer of heat through moving air, such as from a flame. Therefore, it has no claimed performance level for this specific thermal risk.

  Molten Metal Resistance Level X

  This product has not been tested for resistance against splashes of molten metal. It provides no claimed protection and should not be used for welding, foundry work, or other tasks with molten metal risks.

  Radiant Heat Level X

  This product was not tested for protection against radiant heat, which is intense heat that can be felt from a distance. It does not claim to offer protection for tasks involving prolonged exposure to radiant heat sources.

• Dermatologically Tested

  Dermatologically Tested refers to products that have been tested and proven to be safe for use on the skin. The European Union has regulations for cosmetics products, which includes dermatological testing, to ensure that products are safe for use. To be labeled as dermatologically tested, the product must be tested by a qualified professional, such as a dermatologist, and must not cause any irritation or allergic reactions. The testing must be carried out on a representative sample of human volunteers and the results must be evaluated by a qualified professional before the product can be considered as dermatologically tested and can bear the label. The EU Cosmetics Regulation, lays out the specific requirements for safety assessments and labeling of cosmetics products.

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.

• PPE Category 3

  PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.

• Ecovadis

  Ecovadis rating and certification system is used in Europe to evaluate and recognize companies' sustainability performance. It is focused on the supply chain and evaluates companies on environmental, social and ethical criteria, such as environmental protection, labor practices, and fair business practices. The requirements for getting an Ecovadis certification will depend on the specific category of business and industry, but typically include providing information on the company's sustainability practices, policies and performance, and undergoing an assessment by an independent auditor.

• Oeko-Tex Standard 100

  Oeko-Tex Standard 100 is a product certification program for textiles, which is awarded by the Oeko-Tex Association. This program verifies that the textile products are free from harmful chemicals. To be able to use the Oeko-Tex Standard 100 label, a product must meet certain requirements set by the Oeko-Tex Association which include limits on the levels of harmful substances such as pesticides, heavy metals, and formaldehyde. The textile products are inspected and certified by Oeko-Tex, they can use the Oeko-Tex Standard 100 label on their packaging to show that they are free from harmful chemicals. This certification is for all types of textiles, from raw materials to finished products, and it is globally recognized.